I started this business in 2022 simply because I wanted to share my passion for food in a way that brings joy to others. I want people to experience the excitement of my handcrafted desserts and the thoughtful details that make gatherings unforgettable. My focus has always been on quality ingredients, small batches, and the kind of thoughtful details that make people feel seen.
Whether it’s a birthday, a holiday, or just because, I believe that great desserts and stunning presentation can turn any moment into a celebration.
As an NYS-licensed cottage bakeshop, everything is made fresh from my home kitchen, adding those little extra touches that make every order feel unique.
